French Destination Management Company dedicated to Food tourism in France
La Route des Gourmets is a Destination Management Company specialized in food tourism in France. By creating, organizing and selling visits, tastings, cooking classes ans sightseeing tours in Paris and across France, we provide a broad and varied look at French Gastronomy through its emblematic products, tableware, culture and traditions.
Food tourism in France allows you to eat and drink your way through the different regions of France, one adventure at a time, sharing in the culinary heritage and the cultural wealth of French gastronomy..
Guided walking food tours in Paris
Tasting workshops and authentic diner in Paris
Tailor made cooking classes in Paris
1 day food trips from Paris
All inclusive food trips in France
Educational tours for students
Incentives and team building activities for companies
Pre formed groups or customized tour
HIGHTLIGHTS OF OUR FOOD TOURS
Original theme tours combining culture, gastronomy and history
Selection of the best craftsmen in Paris
Food Experts guides
All inclusive services
Generous tastings to enjoy the French specialties
Small group tours to have a better interaction
All our offers are organized entirely by a multicultural staff made up of experts in food culture: geographers, historians, chefs and pastry chefs. We share a passion for gastronomy and relish in sharing it with others.
As we add new destinations to our offer, we conduct extensive research on the history, geography, architecture and culture of the region.
Our walks and gourmet tours are led by our experts specialized in French heritage and cuisine.
OUR FAVORITE THEME
Food trends, luxury products, street foods, local products, homemade, sustainable food channels, organic, traditional retails shops, food and religion, famous pastry chefs, quality labels, Slowfood
OUR COMMITMENT TO QUALITY
Each product served is chosen with great care to ensure that it corresponds to our values of quality, ancestral savoir-faire, regional tradition, and artisanal production. These characteristics that define French terroir have become synonymous with the reputation of French cuisine throughout the world.
Our workshops and tastings are organized specifically for La Route des Gourmets and led by the owners of the spaces we will visit
Paris Office of Tourism partner
Ile de France Regional Committee of Tourism partner